Banana Cake

Ingredients:
6 pcs banana
2 cups flour
1 1/2 cups brown sugar
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon ground cinnamon
3/4 teaspoon ground nutmeg
4 large eggs
1/2 cup chopped pecans or almond
3/4 cup oil
1 cup fresh milk

Preparations:

1. Get the oven to 325 degrees Fahrenheit and grease up some cake pans.
2. Beat sugar and vegetables oil in a small bowl with electric mixer for about 3 minutes add eggs and beat at once until combined.
3. Combined all remaining dry ingredients in a large bowl mix together, add the mixture from small bowl slowly and beat well with spatula in one direction.
4. Add mashed banana mix together with the batter.
5. Pour the mixture into prepared baking pan, spread the pecans or almond on top on it.
6. Bake in 325 degrees Fahrenheit for about 45 to 60 minutes, or insert a toothpick into center of the cake till come out clean take it out to cool.